Reserve your seat for this extraordinary dinner in one of Charleston’s newest and most talked about dining rooms, Le Farfalle. Chef Michael Toscano will welcome his friend and Top Chef alum, Chef Dale Talde of New York City’s Talde and the recently opened, Massoni, for a collaborative multi-course menu titled “My Big Fat Italian-ish Wedding,” that will fuse their unique cooking styles together for one incredible flavor experience. Esteemed New York Times critic Eric Asimov will round out this talent heavy affair to present unforgettable wine pairings and ensure one of the most memorable experiences of the season!