Step outside of your culinary comfort zone.

Join five of Union Square Hospitality Group’s Sommeliers, including Master Michaël Engelmann, The Modern’s Wine Director, along with Cappie Peete of McCrady’s Tavern for a new take on parings. Delight in duality with this innovative Beverage Workshop where you’ll indulge in decadent wine + food pairings that one would only dare to dream up.